Size:
16 Fluid Ounces

Serving Size:
1 Tablespoon

Servings Per Container:
16 (8 oz), 32 (16 oz), 64 (32 oz)

Directions:
Take one tablespoon one to two times per day or as directed by your healthcare practitioner.

Vegetarian

Gluten-Free



MCT Oil USP™, 16 Fluid Ounces

Absorbable Fuel for Mitochondria*

MCT Oil USP™ is a high quality blend of medium-chain triglycerides (MCTs). MCTs are special fatty acids which are metabolized more fully for energy in the body. Normal fats and oils contain long-chain fatty acids (LCTs). When compared to these fatty acids, MCTs are much shorter in length thus resembling carbohydrates more than fat. As a result, they are more quickly absorbed by the body and metabolized as fuel.* Because of this quick metabolism, the calories in MCTs are very efficiently converted into fuel for immediate use in the mitochondria, instead of being stored as fat.*

MCTs have been shown to enhance thermogenesis (heat production) in the body, thereby promoting the burning of fat.* MCTs contain fewer calories than LCTs, are metabolized quicker and actually contribute to an enhanced metabolism to burn even more calories!*

MCT Oil™ can also be used as a substitute for conventional oils in salad dressings, sauces or cooking as a source of beneficial fatty acids. It is not recommended for use in frying due to its low boiling point.

One Tablespoon Contains:

Calories

100

Total Fat

14 g

Saturated Fat

14 g

Medium-chain triglycerides (MCTs)† (from coconut oil)

14 g


Other Ingredients: None.

Contains: Tree nuts (coconut).

Does Not Contain: Milk, eggs, fish, shellfish, peanuts, wheat, soy, artificial colors, sweeteners or preservatives.

Caution: May cause a mild laxative effect. Keep out of reach of children.

Storage: Keep tightly closed in a cool, dry place.

‡100% USP (United States Pharmacopeia) Compliant


Size:
16 Fluid Ounces

Serving Size:
1 Tablespoon

Servings Per Container:
16 (8 oz), 32 (16 oz), 64 (32 oz)

Directions:
Take one tablespoon one to two times per day or as directed by your healthcare practitioner.

Vegetarian

Gluten-Free